SUSTAINABILITY

Because we care about the environment and its care, at viña santa alicia we understand the concept of sustainability in 4 dimensions: community, workers, environment and quality.

Community: we know that we are part of society and we play a role in this, so we want to help the development of the community in which we produce.

Workers: to ensure the highest productivity and engagement, we consider our workers fundamental for the growth and continuity of the company.

Environment: the environment and its care are essential thinking in the long term and future generations. This is why we carry out ecosystem conservation programs, waste management and production of minimally invasive organic wines with the environment.

Quality: We understand by quality the assurance of the processes with the objective of the correct operation, value generation, ideas and products to meet the needs of our customers. We produce under the most rigorous international standards such as brc standards (british retail consortium), with the aim of ensuring the safety of our products and continuous improvement, both in our operation and in our offer, responding to the needs of our clients.